10.17.2011
10.14.2011
cheers to the freakin' weekend!
10.09.2011
weekend recap
10.07.2011
10.06.2011
new obsession



10.05.2011
mmm...looks delicious
Pumpkin Chocolate Chip Cookie Pie
makes one 9-inch pie
2 large eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 cup butter, melted and cooled to room temperature
1/3 cup pureed pumpkin
2 teaspoons vanilla extract
1 tablespoon + 1 teaspoon pumpkin pie spice
1 cup chocolate chips
1 unbaked pie shell
whipped cream or ice cream
Preheat oven to 325 degrees F.
In the bowl of an electric mixer, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended. Add in vanilla extract, pumpkin and pumpkin pie spice and mix until combined.. Blend in melted butter. Toss chocolate chips with a sprinkling of flour and fold into batter. Pour into an unbaked 9-inch pie shell. Bake for 55 minutes, or until center is no longer jiggly.
Serve warm with ice cream or whipped cream.

10.04.2011
31 Reasons I Love October
- It's my birthday month!
- Sweaters
- Fall runs
- Farmer's market
- Buying new Halloween decorations for our place and decorating
- Watching the new fall shows
- Candy corn
- Pumpkin bread
- Caramel Apples
- Football games
- Seeing lil' kiddos dressed up in cute costumes
- Haunted houses
- Crisp autumn weather
- Hiking to see the fall leaves
- Watching The Great Pumpkin - Charlie Brown
- Planning a Halloween party
- Tailgating
- Planning our Halloween costumes
- Scary movies
- Stocked candy bowl on our kitchen counter
- Fresh peaches and yummy veggies
- Octoberfest
- Crunchy leaves
- Trick or Treating
- Going to the pumpkin patch
- Carving pumpkins
- Wearing boots
- Pumpkin muffins and cupcakes
- Cuddling
- Breast Cancer Awareness month - honoring Al's mama
- Our 2 month wedding anniversary!















